We served dishes like:
Flying Pigs Farm sweet italian sausages, beer braised apples, local polenta.
3 Corner Field Farm lamb merguez, roasted with olives. lemons, briased radicchio.
Tamarack Hollow Farm's kelbasa, with braised carrots and cabbage.
Cassouelt with Greenmarket sausages, duck, white beans

Some of our favorite Greenmarket sausages:
1. Flying Pigs Farm kielbasa.
2. Violet Hill Farm bangers
3. 3 Corner Field Farm lamb sausages, all kinds.